This addictive applesauce is sugar free and can be made in about 30 minutes. You'll never want to buy store bought applesauce again!
Course: Side Dish, Snack
Keyword: homemade applesauce, pork and applesauce
5apples, cored, peeled, and roughly cut in 1" pieces
2 tsp fresh lemon juice
cinnamon sticks, optional for garnish
In a medium-sized sauce pan, combine all ingredients. Bring to a boil, then cover with lid and lower to a simmer. Let simmer for 30 minutes.
After 30 minutes, take off heat and eat a potato masher to mash apples to your favorite consistency. If you like it super thin, you can always use an immersion blender or food processor to make it super thin.
Storage directions: This applesauce can be kept in an airtight container in the refrigerator for up to 5 days. You can always freeze it and save for later. You'll just want to use within 3 months.