This addictive applesauce is sugar free and can be made in about 30 minutes. You'll never want to buy store bought applesauce again!
Prep Time5 minutesmins
Cook Time30 minutesmins
Course: Side Dish, Snack
Cuisine: American
Keyword: homemade applesauce, pork and applesauce
Servings: 3cups
Ingredients
5apples, cored, peeled, and roughly cut in 1" pieces
1tablespooncinnamon
2 tsp fresh lemon juice
1cup water
cinnamon sticks, optional for garnish
Instructions
In a medium-sized sauce pan, combine all ingredients. Bring to a boil, then cover with lid and lower to a simmer. Let simmer for 30 minutes.
After 30 minutes, take off heat and eat a potato masher to mash apples to your favorite consistency. If you like it super thin, you can always use an immersion blender or food processor to make it super thin.
Notes
Storage directions: This applesauce can be kept in an airtight container in the refrigerator for up to 5 days. You can always freeze it and save for later. You'll just want to use within 3 months.